About Anil Caterers - Lucknow's Trusted Catering Experts
Where culinary excellence meets elegant events
Anil Caterers has been cooking for Lucknow since 2000. The company was founded by Chef Anil Gupta, who spent his career in five-star kitchens before bringing that standard to catering — Mughal Sheraton, Trident Oberoi, Taj Palace Delhi, Holiday Inn and Taj Mahal Lucknow.
That background is the reason our kitchen runs the way it does. Hotel discipline on hygiene and timing, hotel-level attention to how a plate looks when it reaches a guest, applied to events of every size across the city of Avadh.
- Vegetarian and non-vegetarian menus, refreshed constantly
- Indian traditional, Asian, Middle Eastern, Italian, French and Continental
- One coordinator from first enquiry to final clearing
A step-by-step approach to perfect events
Our vision
To be the caterer Lucknow families call first — trusted for the food, and trusted to turn up and deliver exactly what was agreed.
Our mission
To cook fresh for every event, personalise every menu, and never let scale become an excuse for a drop in quality.
Our promise
Clear pricing, a written timeline, and one person accountable to you from the first phone call through to the last cleared table.
Signature dishes crafted with care
A small sample of what our clients ask for again and again.
Traditional Awadhi thali
A full traditional spread, served the way Lucknow expects it — vegetarian or non-vegetarian.
Allium-free menu
A complete no-onion, no-garlic menu built to taste as good as anything else we cook.
Welcome drinks & live counters
Mocktail bars, chaat counters and live stations that give guests something to gather around.
Twenty-five years of Lucknow events
Weddings, receptions, corporate conferences and family functions — cooked fresh, served on time, since 2000.
Values that shape every dish we serve
Freshness first
Ingredients are bought for your event, not held over from another one.
Hygiene without exception
Five-star kitchen practice carried into every venue we work in.
Respect for the occasion
Your event is not a booking slot. We plan it like it matters, because it does.
Honest coordination
If something cannot be done well, we say so early rather than disappoint on the day.
Everything you need to know about catering
How long has Anil Caterers been operating?
Since 2000 — over twenty-five years catering across Lucknow and the wider Avadh region.
Who runs the kitchen?
Founder and executive chef Anil Gupta, whose career includes Mughal Sheraton, Trident Oberoi, Taj Palace Delhi, Holiday Inn and Taj Mahal Lucknow.
Which cuisines do you cook?
Indian traditional, Asian, Middle Eastern, Italian, French and Continental — vegetarian and non-vegetarian, including fully allium-free menus.
Do you travel outside Lucknow?
Yes, we take on destination weddings and outdoor events. Call us to discuss the venue and travel arrangements.